Private Events Menu

Minimum 45 people Tomato and Fresh Mozzarella Domestic and Imported Cheese Display 5 Leaf Caesar Salad Raza’s Greek Salad Charcuterie Board ~ 6* Seafood Salad ~ 11* East Coast Oysters ~ 4 Each * U-8-12 Chilled Shrimp 4 Each*

Choice of (4) Chicken Chermoula Spicy Penne Vodka Salmon over Saffron Risotto Pork Medallions Mushroom Demi Paccheri Primavera PEI Mussels White / Red Sauce Chicken Picatta Beef Meatballs Spicy Pomodoro Fried Calamari Scallion Jalapeños Aioli ~ 6* Seasonal Risotto ​Beef Au Poivre ~6*​ Short Rib Garlic Mashed

Oysters Rockefeller, Charred Octopus, Shrimp Cocktail, ~ 21 each*

Choice of (2) Choice of (4) ~ 10* Mussels Red Or White Sauce Roman Gnocchi Fried Calamari 9* Baby Gem Wedge 5 Leaf Caesar Greek Salad Steakhouse Bacon Bread Service 6* Manila Clams Oil and Garlic

Select (4) Choice Table-side Roasted Chicken Chermoula Aged Duck Breast Dry Aged Salmon Heritage Pork Chop Lamb Shank ~ 8* 8oz Filet Mignon ~7* 16oz Prime Dry Aged Ny Strip ~ 12* Roman Gnocchi Mushroom Seasonal Risotto Spicy Penne Vodka Steakhouse Cuts Available Upon Request ~ MP

Choose 3 tableside Brioche French Toast (berry jam, maple whipped cream) Pineapple Upside Down Pancake Steak & Eggs (blackened skirt steak, sunny side, hash) Scrambled Eggs (peppers, onions, gruyere cheese, toast) Chicken & Waffles (hot honey butter) Roman Gnocchi (local mushrooms, poached egg)

Fresh Baked Scones & Muffins Cinnamon Sugar Doughnuts

Caesar-ish Salad (roasted garlic anchovy herb dressing, croutons) Truffled Egg Salad with Toast Points Parfait (berries, granola, yogurt)

Open-Faced Omelet (peppers, caramelized onions, gruyere) Brioche French Toast (berries, maple butter) Egg Shakshuka (tomato, cilantro, onions, chermoula, flatbread)

Garlic Smashed French Green Beans Hand-Cut Truffle Fries

Seasonal Sorbet Cheesecake Cannoli ~ +$7 Whipped Chocolate Cake Crème Brûlée ~ +$7

Seasonal Sorbet Cheesecake Cannoli ~ +$7 Whipped Chocolate Cake Crème Brûlée ~ +$7

Bloody Standard (Hanger, spicy tomato) Breakfastini (gin, vodka, Lillet, orange marmalade) Spartan Spritz (Italicus, gin, club soda) Farmer’s Daughters (mezcal, red pepper juice, lime) G.O.A.T (gin, orange, Aperol, tonic) No 557 (beer, bourbon, Campari, sweet vermouth)

(Half hour service, choose 6 items) Crispy Polenta with Black Pepper Pecorino Aioli Charred Octopus Skewers ~ +$4/person Open-Faced Mini Steak Sandwich with Caramelized Onions Melon & Prosciutto with Crispy Cheese Mini Meatballs Chicken Satay Bacon and Braised Apple Mini Caesar Salad Toast Lollipop Lamb Chops ~ +$5/person Seasonal Soup Shooters Dressed Oysters (½ shell) ~ +$7/person Shrimp Cocktail ~ +$7/person Assorted Seasonal Flatbreads Crispy Spicy Fried Chicken Bites Beef Tartare Toast Loaded Potato Croquette Sesame Tuna Crudo Cones Spicy Salmon Cones Seasonal Arancini